The PTFE-based XYNFLON coating minimizes the risk of sticking and guarantees clean release even for delicate sponge batters.
Shapes the dough into a realistic form with pronounced contours—just dust with sugar and add a ribbon for a guaranteed effect.
Sturdy 0.5 mm material conducts heat well, resists warping, and delivers even baking across the entire surface.
Bake an impressive Easter lamb with the CULINARIA mold measuring 29.3 × 19.2 × 7.6 cm. Robust 0.5 mm carbon steel ensures stability and even baking, while the PTFE-based XYNFLON surface prevents sticking and enables quick release.
Thanks to the detailed relief, you get a beautifully shaped 3D lamb ready to finish with sugar, icing, or a ribbon. The mold is ideal for sponge and bundt-style batters, and thanks to its non-stick surface it’s easy to maintain—just wipe or rinse gently.