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The supple, non-stick material allows flawless removal of desserts without breaking or tearing – smooth walls and clean shapes every time, whether baking or freezing.
Versatile use from -40 °C to +200 °C. Make baked mini cakes and frozen desserts in one mold, then simply clean it in the dishwasher.
Each cavity forms a tall cylindrical shape with space for filling with cream, fruit, mousse, or liqueur – ideal for elegant serving.
This practical silicone mold lets you create eye-catching desserts with a hollow for creams, mousses, ice cream, or liqueurs. With 8 molds measuring approximately 4.5 cm in diameter and 6 cm in height, you can prepare multiple portions at once – perfect for mini desserts, chocolate cups, and savory bites.
The high-quality food-grade silicone is durable, flexible, and does not absorb odors or flavors. The mold is universal: suitable for the oven, microwave, fridge, and freezer, and after use you can simply put it in the dishwasher. Easy release saves time and ensures perfectly smooth dessert walls.