Sharp stainless edges ensure clean cuts and perfectly defined fish details that stand out after baking and decorating.
Made from quality stainless steel for long service life, stability, and safe contact with food. Ideal for frequent baking.
Create not only cookies and gingerbread, but also fondant decorations, mini sandwiches, and cheese and fruit shapes for striking presentation.
Make cute little fish for gingerbread, cookies, or savory canapés. The stainless steel cutter measuring approx. 5 × 2 cm cuts cleanly and precisely, so the shape stays nicely defined even after baking. Suitable for doughs, fondant, marzipan, and other soft ingredients.
Thanks to durable stainless steel, the cutter is stable, long-lasting, and safe for food contact. After use, simply wash it in the dishwasher. Great for Christmas baking, kids’ parties, and creative dessert decorating.