Compact 16 cm cast iron pan for everyday cooking at home or on the grill. Thanks to its heavy-duty construction, it conducts and retains heat exceptionally well, making it ideal for high-heat searing, oven baking, and serving straight from the pan. Practical dual pour spouts make it easy to pour sauces and juices. Suitable for all stovetops, including induction.
Even heat and perfect browning
Heavy cast iron stores and distributes heat evenly for a crispy crust and juicy center — from steaks to vegetables.
Two pour spouts for easy serving
Side spouts on both sides make it easy to pour sauces and fat without drips or mess.
For the kitchen and the campfire
Suitable for all cooktops including induction, for the oven, grill, or open fire.
A durable cast iron pan is indispensable for lovers of hearty cooking. Cast iron ensures even heat distribution and long heat retention, helping you achieve perfect browning of meat, vegetables, and potatoes. The pan is ready for demanding use on the stovetop, in the oven, and over an open flame.
Practical side pour spouts on both sides allow precise, clean pouring. A robust handle with a hanging hole saves space and keeps it within reach. For long service life, maintenance is simple: rinse after use, dry thoroughly, and lightly oil.
- Universal use: gas, electric, ceramic, halogen, induction, oven, grill.
- Heavy-duty build: long lifespan and naturally nonstick characteristics after seasoning.
- Ideal 16 cm size: perfect for breakfast, sides, and portions for 1–2 people.
Specifications
- Material
- cast iron (cast)
- Diameter
- 16 cm
- Pan height
- 3.5 cm
- Total height with handle
- 4.5 cm (approx.)
- Width spout to spout
- 17.5 cm
- Pouring rims
- yes, on both sides
- Heating types
- gas, electric, ceramic, halogen, induction
- Oven use
- yes
- Grill/open fire use
- yes
- Dishwasher
- not recommended (hand wash)
- Care
- after washing, dry thoroughly and lightly oil
