The Lamart copper bundt cake pan with a diameter of 23 cm is a lightweight and reliable helper for home baking. It is made of highly durable carbon steel suitable for contact with food, and thanks to its non-stick surface, the cake can be released easily without unnecessary sticking.
The pan withstands temperatures from -60 °C to 230 °C, so you can use it in a conventional or fan-assisted oven, as well as in the refrigerator or freezer. Easy handling and the option of washing it in the dishwasher make everyday preparation of sweet cakes more convenient.
