The sturdy screw clamp allows the tenderizer to be safely attached to a worktop up to 4 cm thick. The device remains stable even during intensive use.
The solid cast-iron body provides the necessary strength and durability for home kitchens and food-service operations.
The manual drive with a comfortable wooden handle enables smooth operation of the rollers when processing meat.
The RENEW FORCE manual meat tenderizer is a practical tool for mechanically tenderizing and pounding meat. The meat is placed between the working rollers, and turning the crank disrupts its fibers, making further preparation easier and helping create evenly processed slices for schnitzels or steaks.
The solid cast-iron construction is designed for regular use. The fastening screw allows the device to be firmly attached to a worktop with a maximum thickness of 4 cm, keeping it securely in place during use.
For proper maintenance:
