The screw mechanism with a cross handle allows you to gradually increase the pressing pressure. You can use the press anywhere without the need for an electrical connection.
The inner perforated basket separates the pulp from the juice, which flows into the collecting container. The practical outlet makes it easier to pour the juice into a prepared container.
The 3 l capacity is suitable for processing smaller batches of grapes, currants, raspberries and other properly prepared fruit. Ideal for homemade juices, must, wine, cider and preserves.
Make homemade juice from your own seasonal fruit. This 3 l manual fruit press is designed for processing smaller batches of fruit at home, in a holiday cottage or in the garden. The stable construction, pressing plate and screw drive with a comfortable cross handle allow gradual and controlled pressing without connection to the electrical grid.
Fruit is placed into the perforated working basket, through which the juice drains into the outer container and then through the outlet into a prepared container. The press is suitable, for example, for grapes, currants, raspberries and other soft fruit. Apples and pears must be crushed before pressing; fruit with large stones must be pitted first.
Main advantages:
Warning: The press is not intended for pressing whole hard fruit or fruit with large stones. Always wash and clean the ingredients and, as necessary, crush or pit them.
