When chewing, the stick naturally abrades plaque mechanically and helps reduce tartar. The hardness also extends chewing time and keeps your dog occupied for longer.
Made from 99.99% milk with a minimal amount of salt and lime juice (0.01%) for curdling. Lactose-free, gluten-free, and free from preservatives – suitable even for more sensitive dogs.
Size S is recommended for dogs up to 5 kg (approximate treat weight 25–50 g). Thanks to its shape, it’s easy to hold and your dog can easily grip it with their paws while chewing.
The Explorer dog Himalayan treat is a natural cheese stick made traditionally from the milk of free-range Himalayan cows. The milk is gently cooked for pasteurization and fat removal, then curdled with a small amount of salt and lime juice (only 0.01% in total). Subsequent pressing for 2–3 days and smoke-drying for 20–30 days creates an exceptionally hard chew with a delicate smoky flavor that will keep your dog busy for a long time.
Chewing helps mechanically clean teeth and gums, supporting everyday dental care. Thanks to the simple recipe, the treat is well tolerated even by more sensitive dogs.
Main benefits:
Recommended sizes by dog weight:
Warning: Weight and length may vary by ±10%. Never leave your dog unattended while chewing. Discard if the size poses a risk of swallowing or choking.
