A breakfast/table knife with a serrated blade is a great choice for everyday slicing at the table. The saw-like edge bites into the crust more easily and minimizes squashing of the soft center, making it suitable for rolls, baguettes, and other baked goods.
The 10 cm blade length offers good control when working – you can use the knife not only for slicing, but also for spreading butter, spreads, or pâtés. The assorted colors option is practical for distinguishing knives among household members or for differentiation when serving.
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