Citric acid is a versatile aid for the kitchen and home. In food preparation it is used as a natural acid for stabilizing, preserving, and fine-tuning flavor in jams, marmalades, syrups, drinks, fruit, and vegetables. Around the home, you will appreciate its strong descaling effect, which tackles limescale in coffee machines, electric kettles, and other appliances.
Why choose citric acid:
Tip: For descaling, dissolve the recommended amount in water according to your appliance’s instructions, let it work, then rinse thoroughly with clean water.