The small and practical EDUARD paring knife with a 9 cm blade is ideal for everyday kitchen tasks. It offers a perfectly sharp blade made from high-quality X50CrMoV15 steel, a comfortable and durable handle made of polished plastic, and a reliable hardness of HRC 55 ±2 for precise cutting and carving of fruit, vegetables, and smaller ingredients.
The EDUARD paring knife with a 9 cm blade is an excellent helper for fine tasks in the kitchen. Thanks to the high-quality stainless steel X50CrMoV15 (ISO 1.4116), the blade retains its edge for a long time and delivers clean, precise cuts. The ergonomic handle made of durable polished plastic ensures a comfortable and secure grip.
You’ll appreciate this knife for paring, peeling, and detailed slicing of smaller ingredients. It is lightweight, well-balanced, and easy to control, making it suitable for both beginners and experienced cooks.
- Precise edge for delicate and accurate cuts
- High-quality X50CrMoV15 blade with HRC 55 ±2 hardness
- Lightweight and durable handle made of polished plastic for comfortable use
- Versatile use: fruit, vegetables, decorative carving
Specifications
- Blade length
- 9 cm
- Blade material
- X50CrMoV15 steel (ISO 1.4116)
- Blade hardness
- HRC 55 ±2
- Handle material
- Durable polished plastic
- Knife type
- Paring knife
