A practical set of quality casings for homemade sausages and traditional slaughterhouse specialties. The 100 × 500 mm size and pack of 10 pieces ensure convenient stuffing and consistent results. Ideal for liver sausage, prejť and other homemade delicacies you’ll appreciate for their freshness and honest flavor.
Create honest homemade sausages exactly to your taste. These 100 × 500 mm casings are ideal for preparing liver sausage, prejť and other traditional pork-slaughter specialties. The pack of 10 pieces lets you efficiently prepare larger batches with uniform thickness and easy stuffing.
Thanks to the practical dimensions, the casings fill well and hold their shape during heat processing. They’re suitable for a home butchering day as well as for smaller-scale sausage making in the kitchen. Enjoy the authentic taste and aroma of homemade treats with quality materials.
- Universal use – liver sausage, prejť and other pâté or mixed products
- Easy filling – practical size for quick preparation
- Consistent results – uniform size and shape
- Ideal for home production – great for butchering day and everyday cooking
Specifications
- Dimensions
- 100 × 500 mm
- Pieces per pack
- 10 pcs
- Suitable for
- Liver sausage, prejť, home butchering
