Traditional 20-liter ceramic sauerkraut barrel with a sturdy lid, ideal for home fermenting and storage. Made from natural materials, it excels in durability, long service life, and preserving the authentic taste of fermented foods.
Discover time-tested quality trusted by generations. This 20 L stoneware crock is crafted using traditional methods from colorfast ceramic and comes with a practical lid. Thanks to the natural properties of ceramic, it maintains a stable environment for fermenting cabbage, cucumbers, and other delicacies.
The brown glaze protects the surface and makes cleaning easier, while the robust construction ensures a long service life. Slovak production with a tradition dating back to 1950 guarantees honest craftsmanship and reliability.
- Ideal for fermenting – naturally regulates temperature and humidity
- Safe material – ceramic free from unwanted additives
- Easy maintenance – smooth glazed surface
- Large 20 L capacity – suitable for the whole family and bigger batches
Specifications
- Volume
- 20 L
- Material
- Ceramic (stoneware)
- Included
- Lid
- Color
- Brown
- Weight
- 20 kg
- Country of manufacture
- Slovakia
- Production since
- Year 1950 (traditional production)
