A reliable and hygienic solution for home fermentation. The two-piece ceramic weight is designed to be easily inserted even into containers with a smaller neck diameter than the full diameter of the weight. Thanks to the finger holes, the weight is easy to handle and excess juice can naturally drain away.
Ceramic is less prone to mold and bacteria than wood, which supports a healthy fermentation process. When the barrel is placed in a stable location at room temperature, the weight helps keep the vegetables submerged below the surface, without air access, thus extending their shelf life.