Sulfur wicks 400 g

Sulfur wicks 400 g are a proven solution for sanitizing and preserving smaller storage areas and containers used especially in wine production and storage. After briefly lighting, they produce sulfur dioxide (SO₂), which effectively disinfects interior surfaces and limits the growth of molds, yeasts, and bacteria.

Thanks to a micro-glass fiber base, the wicks are non-dripping, burn evenly, and ensure stable gas release. Paper strips with a uniformly applied sulfur layer enable easy handling and repeatable results. Suitable for winemakers, beekeepers, and home food processors.

• Easy to use: Hang the wick on a wire, light from the top, and place it into the treated container; close the container with a stopper.
• Effective disinfection: SO₂ suppresses microorganisms and neutralizes odors.
• Clean burning: non-dripping composition based on micro-glass fibers.
• Universal use: barrels, demijohns, storage containers, beehive combs, and small storage rooms.
• Recommendation: After approx. 2 hours, remove the wire so the remaining wick stays intact. Always ventilate and use in a well-sealed space as per instructions.