With these straight tubes, you can make crispy, perfectly shaped bite-sized pastry rolls. They are made from tin-plated sheet metal, which ensures fast heat transfer and even baking. Ideal for both sweet and savory fillings.
Before use, simply lightly grease the molds with butter or oil, wrap the dough around them, and place on a baking sheet lined with parchment paper. Thanks to the set of 30 pcs, you can bake enough pieces for family and guests without constant unloading and reloading.