A practical wavy cake knife with a 28 cm blade, ideal for precise slicing of cakes, slices, and pastries. Thanks to its lightweight construction and high-quality stainless steel, it offers clean cuts without crumbling, low weight for comfortable cutting, and long service life.
Looking for a reliable tool for serving desserts? This wavy cake knife is designed to easily cut through sponge, bases, and creamy layers without disturbing the shape or decoration. The stainless steel makes it corrosion-resistant and easy to maintain.
The lightweight construction, weighing just 60 g, ensures comfortable handling even during extended cutting. It’s a versatile helper in the kitchen — use it not only for cakes, but also for slices, pastries, or bread.
- Wavy blade for smooth, clean cuts without tearing the crumb
- Stainless steel for hygiene and long life
- Blade length 28 cm for comfortable cutting of larger cakes
- Lightweight design — only 60 g for easy handling
Specifications
- Blade length
- 280 mm
- Total length
- 400 mm
- Weight
- 60 g
- Material
- Stainless steel
- Blade type
- Wavy (serrated)
- Suitable use
- Cakes, slices, pastries, bread