A practical 3.5 l ceramic jar, ideal for pickling cucumbers and fermenting homemade foods. The high-quality ceramic is non-toxic, acid-resistant, and does not affect taste. Includes a ceramic lid and 22 cm wooden tongs for easy handling. An integrated side pocket for the tongs and the “Smacznego” inscription add both practical and aesthetic appeal.
Discover a reliable helper for home fermentation. The 3.5 l ceramic jar creates optimal conditions for fermenting cucumbers, sauerkraut, or kimchi. Thanks to dense, high-quality ceramic, ingredients retain their natural taste and aroma without unwanted impurities. The material is non-porous, does not absorb moisture, and is food-safe.
It comes with a sturdy ceramic lid to maintain a stable environment during fermentation and wooden tongs (22 cm) for clean and hygienic handling of cucumbers or other treats. The practical side pocket for the tongs ensures they are always within reach. The elegant white glaze with a cucumber relief and the “Smacznego” inscription fits perfectly into any kitchen.
- Ideal 3.5 l capacity for small to medium batches of pickled and fermented foods
- Acid resistance and long service life thanks to quality ceramic
- Easy maintenance and hygienic use
- Aesthetic design – decorative relief and clean white color
Specifications
- Capacity
- 3.5 l
- Height
- 25 cm
- Top opening diameter
- 14 cm
- Weight
- 1.96 kg
- Material
- Ceramic
- Color
- White
- Accessories
- Ceramic lid, wooden tongs (22 cm)
- Manufacturer
- Chomik S.J.
- Country of origin
- Poland
