Traditionally dried and smoked Himalayan cheese is characterized by high hardness, providing long-lasting chewing fun and natural dental care.
Regular chewing helps reduce plaque and tartar buildup, contributing to cleaner teeth and fresher breath.
This durable treat is great for walks and trips—it entertains your dog and withstands more demanding conditions.
Himalayan cheese sticks are made from the milk of free-range cows and gently flavored with strawberry extract. Thanks to the traditional process of long cooking, pressing, and smoking-room drying for 20–30 days, the treat gains exceptional hardness and a delicate smoky taste that encourages long and satisfying chewing.
Chewing naturally reduces dental plaque and tartar, helps maintain clean teeth and fresh breath, and keeps even strong chewers engaged. The treat is free from preservatives, gluten, and lactose, contains valuable nutrients (vitamins D, D2, E, A; phosphorus, calcium, sodium, potassium, zinc, and iron), and is easily digestible.
