Robust steel with high-quality enamel ensures even heat distribution, greater scratch resistance, and easy cleaning even with frequent use.
5 cm walls safely keep juices and sauces inside, making it ideal for casseroles, roast meats, or filled desserts.
Perfect for cakes, cookies, pastries, and savory dishes. Suitable for electric and gas ovens, easy to handle and maintain.
The versatile enamelled baking tray is a reliable choice for cakes, cookies, rolls, and savory specialties—from roasted meats and casseroles to pizza, fries, or vegetables. The smooth enamel surface is naturally scratch-resistant, conducts heat well, and simplifies maintenance.
Thanks to the higher rim (5 cm), you can confidently bake dishes with fillings or sauces without overflowing. The tray is suitable for electric and gas ovens and, thanks to its durable construction, offers long service life and stability during handling.