Just press and turn – the lid locks automatically without force. Ideal for quick and comfortable handling while cooking.
The multi-layer base stores heat and distributes it efficiently throughout the pot. Enables faster cooking with lower energy consumption.
Two cooking programs and a safety valve with steam release function provide control over the process and peace of mind in everyday use.
The WIND pressure cooker speeds up preparation of soups, stews, meats, legumes, and vegetables while preserving their flavor and nutrients. Cooking under high pressure shortens cooking time and saves energy. Ergonomic handles and the smart push-system lid closure ensure comfortable, safe, and effortless use.
The stainless steel construction with a sandwich base excels at storing and evenly distributing heat. The pot is compatible with gas, electric, ceramic, halogen, and induction cooktops. Maintenance is easy – the pot can go in the dishwasher (the lid with pressure control system is best washed by hand).
