Looking for a reliable cleaver that can handle demanding tasks? This MASTER steel cleaver is designed for chopping large cuts of meat, even with bone, separating meat from bone, and for slicing large fruit and vegetables (e.g., watermelon, pumpkin). The precisely crafted stainless steel blade holds its edge for a long time, and the ergonomically shaped handle makes work maximally comfortable and safe.
Compared to a standard kitchen knife, a cleaver is built for more demanding cutting tasks and higher loads. It is easy to clean and dishwasher safe (however, we recommend hand washing and thorough drying for long service life).
Main advantages:
- Solid construction for everyday use
- Sharp 18 cm stainless steel blade for precise cuts
- Comfortable handle with 3-point riveting for a stable grip
- Universal use in households and gastronomy
