A practical set of two small loaf tins with a granite non-stick coating for perfectly even baking. Steel construction conducts heat excellently, the non-stick granite surface makes releasing and cleaning easy, and the compact dimensions are ideal for individual portions of bread, cakes, pâtés, or baked dishes. PFOA-free and oven-safe up to 200 °C.
Discover versatile helpers for every kitchen. Two rectangular tins with compact dimensions are great for homemade bread, loaves, smaller bundt cakes, and savory bakes. High-quality steel ensures fast and even heat distribution, so your baking results are always reliable.
The interior granite non-stick layer prevents sticking and makes unmolding easy without damaging the loaf. After baking, the tins are easy to clean. Thanks to heat resistance up to 200 °C, they are ideal for the oven and also suitable for chilling in the fridge or freezer—for example, for cold desserts.
Main advantages:
- Set of 2—great for small batches and portions
- Steel construction for even baking
- Granite non-stick finish—easy release and cleaning
- PFOA-free—safe for food contact
- Versatile use—bread, cakes, pâtés, baked dishes
Specifications
- Number of pieces in set
- 2
- Type
- Bread / loaf tins
- Material
- Steel (carbon)
- Inner surface
- Granite non-stick layer
- Dimensions of one tin
- approx. 15.5 × 8.5 × 5 cm
- Declared dimensions
- 16 × 9 cm
- Color
- Black and red
- PFOA-free
- Yes
- Maximum oven temperature
- 200 °C
- Suitable for chilling
- Fridge and freezer
- Use
- Bread, cakes, bundt cakes, pâtés, baked dishes, vegetable portions
