Universal roasting pan with a granite non-stick surface for baking meat, vegetables, pies, and homemade pizza. Thanks to the even heat distribution, high sides, and easy cleaning, it’s an ideal choice for everyday baking in gas and electric ovens.
Non-stick granite surface
The granite layer reduces burning and allows for healthier baking with less fat. Easy, effortless hand cleaning.
Even baking up to 230 °C
Carbon steel ensures efficient heat distribution. The pan withstands high temperatures and is suitable for both gas and electric ovens.
High sides for larger capacity and a cleaner oven
Taller walls prevent juices from spilling and make transferring easier. Ideal for casseroles, juicy roasts, and desserts.
This durable roasting pan made of carbon steel with a granite coating ensures even cooking and minimizes the risk of sticking. The non-stick surface allows baking with minimal fat and makes maintenance much easier—just wipe with a damp cloth or wash by hand.
The high sides provide plenty of space for juicy roasts, casseroles, or desserts with larger fillings. The pan is heat-resistant up to 230 °C, does not absorb odors or liquids, and is suitable for gas and electric ovens.
- Dimensions: external 37.5 × 25.5 × 5 cm; internal 32 × 23 × 4.7 cm
- Versatile use: meat, vegetables, pies, cookies, fries, casseroles, pizza
- Safe handling thanks to the high rim and stable construction
Specifications
- Type
- Rectangular roasting pan / baking tray
- External dimensions
- 37.5 × 25.5 × 5 cm
- Internal dimensions
- 32 × 23 × 4.7 cm
- Material
- Carbon steel
- Surface
- Granite, non-stick
- Maximum temperature
- 230 °C
- Suitable for ovens
- Gas and electric
- Care
- Hand wash, easy cleaning
- Use
- Meat, vegetables, pies, cookies, pizza, casseroles
- Features
- Even heat distribution, high sides, does not absorb odors or liquids
- Brand
- VILDE
