The shape with ears, wavy fleece, and legs lets you create cute motifs for cookies, gingerbread, and fondant toppers.
Quality stainless steel ensures long life, shape stability, and clean dough cuts without burrs.
Create attractive gingerbread and cookies for Easter and all year round. Easily finish with icing or sugar decorations.
The sheep cookie cutter is a versatile helper for creative baking. It handles classic cookie and gingerbread dough, and you can cut the same shapes from fondant or marzipan to decorate cakes and desserts. Sharp edges ensure clean cuts without fraying the dough.
Thanks to high-quality stainless steel, the cutter is durable, dimensionally stable, and dishwasher safe. You can also use it beyond baking—to cut bread and sandwiches, jelly, cheese, or soft fruit into eye-catching shapes.
