The special embossed pattern speeds up airflow to the suction channel, helping you achieve a strong vacuum and a reliable seal.
The airtight packaging protects food from moisture, odors, and freezer burn. Ideal for portioning and long-term storage.
Temperature resistance from −20 °C to +110 °C allows safe freezing and sous-vide cooking without losing flavor or juiciness.
Keep food fresh up to 5× longer with reliable vacuum sealer bags. One side is smooth, the other structured (embossed) for fast, even air removal and perfect sealing. The transparent design makes it easy to check contents and organize pantry and freezer stocks.
The bags are made of durable nylon film, suitable for temperatures from −20 °C to +110 °C—ideal for freezing, marinating, and sous-vide. They can be gently reused, saving money and the environment. Compatible with most home vacuum sealers.
