Naturally resistant to moisture and warping, with beautiful natural grain. Great for cutting and presenting dishes.
Comfortable grip for safe carrying; the hole with a cord makes storage easy and saves space on the kitchen counter.
Ideal for cheeses, cold cuts, roasted potatoes, or steaks. The smooth surface and teardrop shape add flair to your table.
This versatile board made of quality mango wood is perfect for cutting meat, vegetables, and fruit, and also serves as an elegant platter for cheeses, cold cuts, bread, or tapas. Mango wood is naturally resistant to moisture and warping, does not absorb odors, and dries quickly.
Thanks to the ergonomic handle, the board is easy to carry; the hole with a cord allows for easy hanging and space saving. The smooth, finely sanded surface protects your countertop from scratches and highlights the natural wood texture.
Recommendation: to preserve longevity, do not leave food on the board for more than 2 hours and do not wash in a dishwasher.
