One tool, three cutting styles for creative cooking—from salads to low-carb “spaghetti.” Ideal for zucchini, carrots, and cucumbers.
The ergonomic shape and finger guard ensure comfortable, safe slicing, even with smaller pieces of vegetables.
Sharp stainless-steel knives deliver clean cuts and long-lasting performance without rusting.
This universal handheld “sharpener-style” slicer lets you quickly prepare healthy pasta alternatives—from delicate zoodles to decorative spirals for salads and wok dishes. The high-quality plastic body and sharp stainless-steel blades ensure precise cuts and long service life.
Operation is intuitive: insert the vegetable and twist as if sharpening a pencil. Thanks to the finger guard, it’s safe even with smaller pieces. The slicer requires no batteries or electricity, so it’s always ready to use.
Key benefits:
- 3 cutting modes: spirals, thin noodles, and wider noodles
- Stainless-steel blades for clean, fast cuts
- Compact and lightweight design for easy storage
- Finger safety guard
- Easy maintenance (dishwasher washing not recommended)
