Enjoy a perfectly baked pizza with a beautifully crispy bottom. The perforated base ensures optimal hot air circulation, so the dough bakes faster and more evenly. The non-stick Teflon surface minimizes sticking and makes releasing and cleaning easy.
Thanks to the higher rim, the pizza keeps its ideal shape and you can insert and remove it from the oven with ease. The pan is suitable for electric and gas ovens, and thanks to high-quality carbon steel it will last for years.