Robust wooden mortar made of mango wood with an ergonomic pestle for easy crushing and grinding of herbs, spices, nuts, and seeds. The natural material is durable, hygienic, and eco-friendly; the unpolished interior ensures better grinding performance and fuller aroma release for perfectly fragrant blends and homemade pesto.
Solid mango wood for long service life
The all-wood construction from mango tree is sturdy, moisture-resistant, and does not absorb odors. Each piece has a unique grain and natural look.
Better grinding thanks to the unpolished interior
The bowl’s inner surface is not polished, which increases friction and allows you to efficiently crush even hard spices, seeds, or nuts.
Ergonomic pestle and versatile use
Comfortable grip and easy handling. Great for preparing pesto, homemade curry, and aromatic herb and spice blends.
Discover the power of honest hand grinding. The mango wood mortar offers excellent stability, a pleasant grip, and a naturally rougher interior surface for maximum friction. Thanks to this, it easily develops the full flavor of fresh and tougher ingredients—from pepper and cumin to seeds and nuts.
Solid mango wood resists moisture and warping, does not absorb odors, and dries quickly. Each piece is unique with its own grain. Ideal for any kitchen and for lovers of intense spice and herb flavors.
- Natural mango wood: durable, safe, and eco-friendly material
- Excellent grinding: unpolished bowl interior for higher friction
- Versatile use: spices, herbs, pesto, seeds, nuts
- Easy care: hand wash, quick drying (not dishwasher safe)
- Stable and comfortable: ergonomic pestle and robust bowl
Specifications
- Material
- mango wood
- Mortar dimensions
- 13.5 × 13.5 × 10.5 cm
- Pestle dimensions
- 16 × 5 cm
- Interior bowl surface
- unpolished for higher friction
- Dishwasher safe
- no, hand washing recommended
- Properties
- resistant to moisture and warping, does not absorb odors, dries quickly
- Use
- spices, herbs, seeds, nuts, pesto
