The special honeycomb structure combines stainless steel and a nonstick layer for excellent food release, long durability, and the option to use metal utensils.
Excellent heat transfer ensures fast and even heating, ideal for boiling and braising with lower energy consumption.
Durable stainless steel construction and practical handles allow safe carrying and elegant serving of hot dishes.
The elegant and durable stainless steel pot from the COOKCELL HYBRID series is designed for everyday cooking, braising, and preparing soups and sauces. The special nonstick surface treatment with a honeycomb structure ensures excellent food release, high scratch resistance, and the option to use metal utensils.
Thanks to excellent heat transfer, food cooks faster and more evenly, saving both energy and time. The pot is compatible with all types of cooktops including induction and can be used in the oven up to 260 °C. Easy maintenance, dishwasher-safe design, and comfortable side handles increase convenience in daily use.
Main advantages:
- Nonstick and durable surface – minimizes sticking, withstands high temperatures and metal tools.
- Fast and even heating – energy savings, excellent cooking results.
- Universal use – gas, electric, glass-ceramic, halogen, induction, oven up to 260 °C.
- Easy maintenance – dishwasher safe, smooth cleaning thanks to the well-thought-out shape.