Save time when baking – the mold holds twenty nut cavities in one batch for quick and even preparation.
Easy release without greasing. The material is lightweight, flexible, and does not absorb odors or flavors.
With this brown silicone mold, you can create delicate nut-shaped cookies without tedious cutting. The non-stick surface ensures easy release without buttering or flour dusting. The mold is lightweight, compact, and conducts heat well for even baking.
Thanks to its wide temperature range, it’s ideal not only for baking but also for making chocolates, pralines, or frozen desserts. The material does not absorb odors or flavors, so every batch tastes just as it should.
