The sheep-shaped cutter lets you easily create precise and even shapes for cookies, gingerbread, and pastry decorations. Thanks to high-quality stainless steel, it is sturdy, shape-retaining, and corrosion-resistant. Perfect for baking with kids and for creative cake and dessert decorating.
Key benefits:
- Versatile use: cookie and gingerbread dough, fondant, marzipan, bread, sandwiches, jelly, cheese, or soft fruit.
- Easy care: dishwasher safe, smooth edges for comfortable cutting.
- Seasonal and year-round motif: the sheep is perfect for Easter baking, and for everyday crafting, too.
Tip: For perfectly clean shapes, lightly dust the cutter with flour or chill the dough before cutting.
