Universal cast iron grill plate for perfect steaks, fish, and vegetables. Thanks to the double-sided design – smooth and ribbed sides – you can prepare everything from pancakes to juicy steaks. The cast iron body conducts and retains heat excellently, is durable, and suitable for the stovetop, oven, grill, and open fire, including induction.
Double-sided surface: smooth and ribbed
One plate, two uses. Smooth side for eggs, pancakes, or vegetables; ribbed side for bold grill marks and fat drainage.
Heavy cast iron for perfect heat
Thick cast iron ensures even heating and long heat retention – ideal for juicy steaks and a crispy crust.
Versatile use indoors and outdoors
Suitable for gas, electric, ceramic, halogen, induction, oven, grill, and open fire.
A robust cast iron plate measuring 45.5 × 23 × 1.5 cm offering two cooking surfaces: a smooth side for frying, baking, and grilling without imprints, and a ribbed side for pronounced sear marks and draining excess fat. Thanks to high heat accumulation, you achieve even doneness and great outdoor-grill flavor.
The plate is exceptionally versatile – works on gas, electric, ceramic, halogen, induction, in the oven, and over open fire or on the grill. With proper care (dry and lightly oil), it will serve you for years.
- Two surfaces in one: smooth + ribbed sides for maximum flexibility.
- Heavy cast iron: excellent heat distribution and long heat retention.
- Wide compatibility: stovetop, oven, grill, open fire, including induction.
- Easy maintenance: hand wash, dry thoroughly, and oil; not dishwasher safe.
- ORION quality: made to European standards.
Specifications
- Material
- cast iron
- Design
- double-sided (smooth / ribbed)
- Dimensions
- 45.5 × 23 × 1.5 cm
- Compatibility
- gas, electric, ceramic, halogen, induction, oven, grill, open fire
- Heat conduction
- fast and even, high heat retention
- Care
- hand wash, dry thoroughly after washing and oil; not suitable for dishwasher
- Brand
- ORION