Practical silicone baking mat for up to 48 macarons with two ring sizes (⌀ 2.5 cm and 3.5 cm). Made of high‑quality silicone with a non‑stick surface, heat resistant from -40 °C to +220 °C, suitable for oven, microwave, and freezer, and dishwasher safe. Flexible design for easy storage without absorbing odors.
Perfectly identical macarons thanks to guide rings
The grid of circles in two diameters (2.5 cm and 3.5 cm) ensures uniform size and spacing. Ideal for beginners and pros.
Non-stick silicone for easy release
The batter won’t stick, you can bake without added fat, and the shells lift off easily after baking — clean edges and a perfect look.
Versatile use and easy care
Heat resistance from -40 °C to +220 °C for the oven, microwave, and freezer. Wash it in the dishwasher, and roll it up to save space.
Make baking perfectly even macarons easier. This silicone mat features marked circles in two diameters, so you can pipe batter for uniform, same-sized shells. Thanks to its non-stick surface, baked pieces release easily without the need for butter or flour.
The mat is heat resistant from -40 °C to +220 °C, so you can use it in the oven, microwave, or freezer. It’s slightly flexible, so you can roll it up and store it even in a smaller drawer. The silicone does not absorb odors or liquids, and care is simple — just pop it in the dishwasher.
- Two sizes of guide rings: diameters 2.5 cm and 3.5 cm
- Capacity up to 48 macarons per tray
- Non-stick surface for fat-free baking
- Easy cleaning and dishwasher safe
- Flexible and compact — can be rolled up
- Safe material — does not absorb odors or liquids
Specifications
- Material
- Silicone
- Color
- Brown
- Dimensions
- 39.5 × 29.5 × 0.3 cm
- Capacity
- Up to 48 macarons
- Ring diameters
- 2.5 cm and 3.5 cm
- Heat resistance
- -40 °C to +220 °C
- Oven safe
- Yes
- Microwave safe
- Yes
- Freezer safe
- Yes
- Dishwasher safe
- Yes
- Non-stick surface
- Yes, fat-free baking
- Storage
- Flexible, can be rolled up
- Features
- Does not absorb odors, non-porous