The acute-thermal base quickly transfers and stores heat, so you cook efficiently without sticking – ideal for everyday cooking and slow braising.
Thick walls, sturdy handles, and high-quality 18/10 stainless steel ensure stability, corrosion resistance, and easy dishwasher cleaning.
The stainless steel lid helps retain steam and heat inside the pot for juicy results while saving energy and time.
A practical pot made of high-quality 18/10 stainless steel combines durability, an elegant matte surface with a glossy stripe, and thoughtful details for comfortable cooking. With a capacity of 1.5 l and a diameter of 14 cm, it’s ideal for soups, sauces, or side dishes. The lid enables efficient cooking with minimal liquids and fats, reducing unnecessary loss of vitamins and minerals.
Thick walls and a multi-layer acute-thermal base distribute heat evenly, preventing food from sticking and ensuring efficient cooking. The pot is suitable for gas, electric, ceramic, and induction cooktops. Easy maintenance and dishwasher-safe design save time in the kitchen.
