A practical stainless steel pot with lid, capacity 1.2 l and diameter 16 cm, for everyday cooking and braising. Thanks to the multi-layer acute-thermal base it distributes heat evenly, is suitable for all hob types including induction, and enables energy-saving cooking with minimal fat. The sturdy construction from 18/10 stainless steel, comfortable handles, and easy dishwasher care make it a reliable addition to any kitchen.
Multi-layer acute-thermal base for energy savings
The robust sandwich base excellently stores and evenly distributes heat, shortening cooking time and saving energy on all hob types, including induction.
Durable 18/10 stainless steel
Quality stainless steel with a matte finish and glossy band ensures long service life, easy cleaning, and an elegant look for any kitchen.
Safe and comfortable cooking with a lid
Ergonomic handles make carrying easier, and the metal lid with steam vents allows controlled cooking without boiling over.
Discover the durable Anett pot made from quality 18/10 stainless steel with a matte surface and an elegant glossy band. The multi-layer acute-thermal base quickly stores and evenly spreads heat, which shortens preparation time and saves energy. Ideal for cooking soups, sauces, and braising vegetables or meat.
The pot is compatible with all cooktops, including induction. Comfortable handles and a precisely fitting lid with steam vents ensure safe handling and control over cooking. Thanks to its thoughtful shape, the pot is easy to clean and dishwasher safe.
- Premium 18/10 stainless steel – sturdy build, long lifespan, and resistance to corrosion.
- Energy-saving cooking – multi-layer base for efficient heat distribution and cooking with minimal fat without loss of vitamins.
- Versatile use – cooking, braising, reheating, and serving.
Specifications
- Material
- 18/10 stainless steel
- Capacity
- 1.2 l
- Diameter
- 16 cm
- Pot height
- 7 cm
- Height with lid
- 11 cm
- Length with handles
- 25 cm
- Base type
- Multi-layer acute-thermal (sandwich)
- Suitable for hobs
- Gas, electric, ceramic, induction
- Lid
- Metal with steam vents
- Care
- Dishwasher safe
- Use
- Cooking and braising with minimal fat
- Surface
- Matte with glossy band
- Construction
- Sturdy, thick walls
