The sandwich construction (430 stainless steel / aluminum / 304 stainless steel) transfers heat quickly from the base to the edges and minimizes hotspots.
The steel “honeycomb” structure protects the surface from damage even when using metal utensils and helps food release easily.
Suitable for gas, electric, ceramic, and induction; oven-safe up to 260 °C and dishwasher-safe.
Discover a reliable pan for everyday and professional cooking. The triple-layer body made of 430 stainless steel, an aluminum core, and food-grade 304 stainless steel ensures rapid heating and long heat retention. The hexagonal surface texture protects the pan from scratching while also promoting easy food release.
The long steel handle is ergonomic and, thanks to its hollow design, heats up less; a practical hole allows for hanging. The pan is compatible with gas, electric, ceramic, and induction and can be safely used in the oven up to 260 °C. After cooking, simply place it in the dishwasher.
