High-quality Japanese stainless steel keeps the edge sharp for a long time and ensures clean cuts when slicing and chopping.
Soft, secure grip and perfect control of the knife thanks to the ergonomic shape and non-slip SoftGrip finish.
Optimal length and wide blade for quick slicing of vegetables and meat, and efficient herb chopping.
The FISKARS Functional Form Santoku Knife 16 cm is a versatile helper for everyday cooking. Thanks to its wide blade and precise grind, it handles fine slicing, quick chopping, and dicing. The high-quality Japanese stainless steel keeps the edge sharp for a long time, while the ergonomic SoftGrip handle ensures confidence and comfort during use.
Safety is enhanced by a prominent finger guard; the knife is easy to maintain and dishwasher safe. The functional design was created in Finland, and cutting performance is confirmed by CATRA tests. A great choice for home cooks looking for a reliable, sharp, and comfortable knife for daily use.
